- Bakery (cookies, donuts)
- Confections (chocolate pieces, small bars, macaroons)
- Frozen Foods (hamburger/veggie patties) small pizzas
Chicaning Product Distribution
Chicaning Systems for Efficient Feeding into Flow Wrappers
Campbell Wrapper has extensive experience employing chicaning systems to feed our flow wrappers for many food, bakery and confectionery applications.
Standard systems are available in 24”, 32”, 42”, 51” & 63” widths, and are designed to feed single and multiple wrapper legs.
Gentle product handling is a feature of all of Campbell Wrappers’ feed systems.
Want to see how flow wrapping can improve your bakery packaging line? CONTACT US to learn more!